Company intelligence
American Dining Creations
A third generation, family-run hospitality organization with nationwide reach and an industry leading reputation.
About American Dining Creations
At American Dining Creations, our culinary innovation and creativity have won us numerous awards, recognizing us as one of the nation’s premier food service companies. Led by our talented chefs, we offer exceptional and memorable dining solutions that bring flavorful entrees and exquisite desserts to the next level. We are proud to have been named one of the “Top 26 Companies to Watch” by Food Management Magazine and to have won the “Best Concept” award for our Chef U station. Our company traces its roots and values back 80 years to its origins in Ithaca, New York, where Martin Wells began his coin machine business. As his company evolved from amusements to novelties and food vending machines, the commitment to quality and integrity associated with knowing all of your customers in a small town became embedded in the company’s business culture.
Verified activity
Signals from American Dining Creations
4 published signals
People
American Dining Creations appointed Sean Armstrong to the role of Sr. Vice President of Operations.
Reported by Sean Armstrong, MBA
People
American Dining Creations appointed Sean Armstrong as Senior Vice President of Operations and Higher Education.
Reported by American Dining Creations
People
American Dining Creations welcomed Gina Zimmer as the EVP of Growth and Activity.
Reported by American Dining Creations
Presence & Recognition
American Dining Creations employee Matthew Beaudin spent 11 years at the Monterey Bay Aquarium in a culinary capacity.
Reported by Matthew Beaudin