Company intelligence
American Frozen Food Institute
AFFI is the national trade association that promotes interests of all segments of the frozen food & beverage industry.
About American Frozen Food Institute
The American Frozen Food Institute (AFFI) is the national trade association dedicated to advancing the interests of all segments of the frozen food industry. AFFI plays a crucial role by: • Advocating for the industry’s public policy interests before legislative and regulatory bodies. • Acting as the voice of the industry to consumers, policymakers, and the media, while serving as a valuable resource for its members. • Supporting industry development and growth through networking opportunities, educational programs, research, and statistical analysis. • Promoting increased consumption of frozen foods. • Operating as a member-driven organization that is efficient, effective, and ethical in its practices.
Verified activity
Signals from American Frozen Food Institute
7 published signals
Presence & Recognition
American Frozen Food Institute is hosting a members-only webinar titled The State of EPR: What It Means for Industry on Friday, September 11 at 2 p.m. ET.
Reported by American Frozen Food Institute
Research & Knowledge
American Frozen Food Institute published a TIME article reinforcing the truth that the best nutritional foods are practical enough to incorporate into everyday life.
Reported by Alison Bodor
Presence & Recognition
American Frozen Food Institute featured Alison Bodor in the latest From the Cold Corner podcast by Refrigerated & Frozen Foods Magazine discussing trends driving growth across refrigerated and frozen foods.
Reported by American Frozen Food Institute
Presence & Recognition
American Frozen Food Institute is hosting a members-only webinar on September 11 at 2 p.m. ET to explore extended producer responsibility policies and EPR activity across the states.
Reported by American Frozen Food Institute
Research & Knowledge
American Frozen Food Institute published an op-ed in Agri-Pulse Communications discussing school nutrition rules and the contradiction between USDA requirements and current meal-crediting rules.
Reported by Alison Bodor
Operations & Supply
American Frozen Food Institute visited McCain Foods in Appleton, Wisconsin to examine how finger foods like jalapeño poppers are made at scale, including Wisconsin cheese and local ingredients.
Reported by American Frozen Food Institute
Research & Knowledge
American Frozen Food Institute published its July Retail Market Insights Report, which explores frozen food sales, inflation, assortment, consumer behavior, and category performance.
Reported by American Frozen Food Institute