Company intelligence
European Food Safety Authority (EFSA)
Trusted Science for Safe Food
About European Food Safety Authority (EFSA)
Science, safe food, sustainability. EFSA is a decentralised agency of the European Union with headquarters in Parma, Italy. The agency was set up in 2002 following a series of food crises in the late 1990s to be a source of scientific opinions and advice on risks associated with the food chain. Our work forms the basis for the European policies and legislation in the food safety area. Our scientific remit covers: food and feed safety, nutrition, animal health and welfare, plant protection, plant health, and the possible impact of the food chain on the biodiversity of plant and animal habitats. EFSA employs around 565 staff members and works alongside over 1500 external experts. If you are interested in a career at EFSA and wish to contribute to food safety in Europe find more about our work and how to engage with EFSA here on LinkedIn or on our website. Disclaimer: We welcome your feedback but please be aware that we may not always be able to take part in discussions. The best way to reach us is through the Ask EFSA service on our website (Contact us > Ask EFSA), which will provide an individual reply to each request. Any form of harassment, written attacks, insults, vulgarity or indecency will be removed. Also, any link or reference to third party products or services will be removed. Legal Notice: europa.eu/!jf97NW
Verified activity
Signals from European Food Safety Authority (EFSA)
10 published signals
Research & Knowledge
European Food Safety Authority (EFSA) supports EU risk managers and Member States through risk assessments, survey guidelines, cooperation and research efforts to help find sustainable solutions.
Reported by European Food Safety Authority (EFSA)
Presence & Recognition
European Food Safety Authority (EFSA) contributed to discussions on One Health governance, cross-sector cooperation, and preparedness for emerging risks at the global One Health Community Congress 2026 in Lisbon.
Reported by European Food Safety Authority (EFSA)
Presence & Recognition
European Food Safety Authority (EFSA) Scientist Sara Valentina Tramontini presented EFSA's work on horizon scanning for plant health, highlighting how early identification of emerging threats and international collaboration can support preparedness.
Reported by European Food Safety Authority (EFSA)
Presence & Recognition
European Food Safety Authority (EFSA) One Health Coordinator Stef Bronzwaer presented the evolution of the cross-agency One Health initiative at a key session focused on Structuring One Health Cooperation among EU Agencies.
Reported by European Food Safety Authority (EFSA)
Presence & Recognition
European Food Safety Authority (EFSA) Chief Scientist Carlos Gonçalo Das Neves participated in high-level discussions on the future of One Health governance in the EU and chaired sessions on collaboration across sectors and institutions.
Reported by European Food Safety Authority (EFSA)
People
European Food Safety Authority (EFSA) welcomed the fellows and tutors as the 10th cycle of the European Food Risk Assessment (EU-FORA) Fellowship Programme officially got underway.
Reported by European Food Safety Authority (EFSA)
Presence & Recognition
European Food Safety Authority (EFSA) joined experts, policymakers and international organisations at the global One Health Community in Lisbon
Reported by European Food Safety Authority (EFSA)
Presence & Recognition
European Food Safety Authority (EFSA) Chief Scientist Carlos Gonçalo Das Neves delivered an opening address at the Congress and co-chaired the session on Food Systems, Agriculture and Plant Health
Reported by European Food Safety Authority (EFSA)
Presence & Recognition
European Food Safety Authority (EFSA) hosted the third edition of Science Meets Policy in Rome to discuss whole genome sequencing (WGS) and foodborne outbreak investigations under the new EU framework for WGS data sharing.
Reported by European Food Safety Authority (EFSA)
Presence & Recognition
European Food Safety Authority (EFSA) hosted the Science Meets Policy conference to highlight the new requirements for WGS data sharing and foodborne outbreak investigation.
Reported by European Food Safety Authority (EFSA)