Company intelligence
Florida Restaurant & Lodging Association (FRLA)
One of the most influential trade associations in FL, FRLA represents the $111.7 billion hospitality industry.
About Florida Restaurant & Lodging Association (FRLA)
The Florida Restaurant and Lodging Association (FRLA) is Florida’s premier non-profit hospitality industry trade association. Founded in 1946 as the Florida Restaurant Association, FRLA merged with the Florida Hotel and Motel Association in 2006. FRLA’s more than 10,000 members include independent hoteliers and restaurateurs, household name franchises, theme parks and suppliers. The association’s mission is to protect, educate and promote Florida’s $111.7 billion hospitality industry which represents 1.4 million employees. Dedicated to safeguarding the needs of the membership, FRLA provides legislative advocacy to ensure the voices of its members are heard and their interests are protected. The association offers regulatory compliance and food safety training through SafeStaff® and FRLA’s subsidiary, RCS Training. The FRLA Educational Foundation provides industry-developed, career-building high school programs throughout the state.
Verified activity
Signals from Florida Restaurant & Lodging Association (FRLA)
8 published signals
Presence & Recognition
Florida Restaurant & Lodging Association (FRLA) announced the winners of the 7th Annual FRLA Pinellas ROSE Awards, including Meli Shabaj, Clearwater Beach Marriott Resort on Sand Key, Margarita Yepes, TradeWinds Resort, Beverly McGahan, Tampa Bay Beaches Chamber of Commerce, Rachel Jones, Harvey’s 4th Street Grill, and John Pilgrene, Opal Sands Resort and Opal Sol Resort.
Reported by Florida Restaurant & Lodging Association (FRLA)
People
Florida Restaurant & Lodging Association (FRLA) celebrates 25 years with the Florida Restaurant & Lodging Association (FRLA) and celebrates colleague Kimberly Maignan as the Education & Training Manager.
Reported by Florida Restaurant & Lodging Association (FRLA)
Presence & Recognition
Florida Restaurant & Lodging Association (FRLA) has trained over half a million hospitality professionals in food safety in the last five years, serving as DBPR's contracted provider of food handler training in Florida.
Reported by Florida Restaurant & Lodging Association (FRLA)