AOAC INTERNATIONAL invites method developers to submit methods for evaluation through the AOAC Official Methods program, with methods for galactosyllactoses in ingredients and infant and adult/pediatric nutritional formula meeting the recently approved AOAC SMPR 2026.002 by Thursday, December 3.
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“AOAC invites method developers to submit methods for evaluation through the AOAC Official Methods℠ program. Methods must be able to determine galactosyllactoses in ingredients and infant and adult/pediatric nutritional formula, meeting the recently approved AOAC SMPR® 2026.002 by Thursday, December 3.”
— AOAC INTERNATIONAL team
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AOAC INTERNATIONAL
In food and agriculture, we set the standard
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- Research
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- Rockville, US
- Company size
- 116 employees
AOAC INTERNATIONAL is a globally recognized, 501(c)(3), independent, third party, not-for-profit association and voluntary consensus standards developing organization founded in 1884. When analytical needs arise within a community or industry, AOAC INTERNATIONAL is the forum for finding appropriate science-based solutions through the development of microbiological and chemical standards. The AOAC Official Methods of Analysis database is used by food scientists around the world to facilitate public health and safety and to promote trade.
Founded 1884