Guckenheimer emphasizes its culinary ethos and operates as a food company rather than a procurement company.
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Jeremy Herring nails this! The Guckenheimer culinary ethos and the fact the we are a food company and NOT a procurement company is so spot on. This is how you inspire pe…
Company
Guckenheimer
Crafting food, feeding connection
- Industry
- Food and Beverage Services
- Location
- San Antonio, US
- Company size
- 1,001–5,000 employees
About Guckenheimer
Guckenheimer is on a mission to create memorable food experiences that inspire connection and nourish the changemakers of today. We partner with our clients to provide innovative food solutions that fit their evolving needs and transform traditional facilities into signature destinations, curating memorable workplace food experiences. Our services include: -On-site restaurants & cafés -Kitchen & café services -Meeting and event catering -Pop-up concepts -Coffee bars -Pantry services -Micro-markets and vending -Specialized food programming Through our chef-crafted solutions, we partner with clients to build personalized, people-focused food programs that support well-being, community, sustainability and innovation.
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Latest activity from Guckenheimer
5 signals
People
Guckenheimer celebrates its chefs bringing energy, care, and craft to every client experience.
Research & Knowledge
Guckenheimer reduced food waste across kitchens by 64%, equivalent to 963,000 meals diverted and 1,500 metric tons of CO₂e emissions avoided.
Partnerships
Guckenheimer expanded its food program with a pop-up tasting of a signature Savory Corn Custard hosted by Culinary Ambassador Amanda Freitag at a client café.
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