SCE Silo Construction & Engineering will be sharing insights on flour mill building specifics on behalf of Koen Verbrugge at the Milling Forum Europe event in SILO Brussels.
Published
Signal category
Presence & Recognition
Quote
“Which place could be better suited than SILO Brussels 🇧🇪 for flourmillers to gather! Koen Verbrugge will be sharing insights on flour mill building specifics on behalf of SCE Silo Construction & Engineering.”
— Wim Delameilleure|SCE Silo Construction & Engineering team
Company
SCE Silo Construction & Engineering
We empower food and feed producers worldwide to operate more efficiently, reduce loss, and secure our food chain.
- Industry
- Construction
- Location
- Lichtervelde, BE
- Company size
- 31 employees
One third of all food produced is wasted worldwide. A significant part is due to unhygienic storage. Products become spoiled or contaminated. Sustainable storage of food products is one of the biggest challenges for our rapidly growing world population. SCE designs, develops and builds silo solutions for a diversity of customers in many industries. Decades of experience and craftsmanship are used daily to provide hygienic storage all over the world. SCE's smart and innovative solutions ensure that food remains healthy and is not lost. Quality ensures safety. Especially for food.